8 oak smoked dry cured back bacon rashers

Macronutrients
Energy	254,0 kcal / 1 062,7 kJ
Protein	28,6 g
Carbohydrates	0,1 g
Sugar content in carbohydrates	n.A.
Fat	15,4 g
Saturated fat content in fats	6,3 g

Others
Fiber	n.A.
Sodium	1,4 g